Menu

Rooster bouillon, pulled meat, noodles, root vegetables 1,3,9 (H)

Cream of broccoli, croutons, créme fraiche 1,7,9,11

Tartare of beef tenderloin with toasts / pan-fried toasts 1,3,10 (SK)

Not recommended that uncooked meat and eggs consumed by children,pregnant women, nursing women and people with impaired immunity.

Steak of salmon baked with herb salt, lemon créme fraiche 4

Thai chicken curry, jasmine rice 8,9 (SK)

Baked turkish pumpkin, brie, bread chips, microherbs 1,7,11

Homemade pasta casarecce, dried ham, cherry tomatoes, rocket salad, parmesan 1,3,7,9

Beef burger - onion bun, cheddar, onion, mustard mayonaise, jalapeños, bacon, lettuce, tomato, pickled cucumbers, served with crispers fries 1,7,10,11 (SK)

Sauce - barbecue 7,10 / sweet chilli / ketchup / mayonnaise 3,10 / lime & chilli mayonnaise 3,10

Steak of beef tenderloin (SK)

Rib-eye steak (AR) - 60 days matured

Fried / Grilled chicken schnitzel 1,3,7 (SK) – Kids portion

Creamy risotto with green pea 7,9 – Kids portion

Homemade casarecce, parmesan sauce 1,3,7,9 - Kids portion

Grilled salmon 4

Fries 1 / Crispers 1

Roasted herb potatoes 7

Steamed rice 7

Grilled vegetables

Mixed leafs salad, fresh vegetables 10

Sauce - demi glace 1,7,9,10 / chilli 1,7 / green pepper 1,7,10

Sauce - truffle demi-glace 1,7,9,10